2007 Show Schedule
SHOW THEME
“It’s a Gourdeous World
Class 1 Artistic display of current season gourds, including Ornamentals and Hardshells. The display must be no larger than 3’x3’. Risers and accessory materials are allowed, but no part of the display is to be attached to or leaned against a wall. No dry gourds are to be used as accessories. Gourds must predominate over accessories.
ü
TO BE JUDGED: 30% cultural
perfection, quality, cleanliness and maturity; 30% staging and arrangement; 20%
color, effect and variety; 20% quality
and suitability of accessories. Limited clear finish is allowed (e.g. wax,
oil).
Class
2 YARD
SQUARE artistic display of current season assorted varieties of Ornamental and Hardshell gourds. No
gourd or part of a gourd may extend beyond the 36” square. A 36” frame is
permitted. No accessory material is
permitted. Gourds must be clean and mature. Limited clear finish is allowed (e.g. wax, oil).
ü TO BE JUDGED: 40% cultural perfection, quality, cleanliness
and maturity; 40% variety; 20% arrangement.
ü NOTE: Classes 1 and 2.
No pumpkins, squash, sweet dumpling or miniature pumpkins to be used, except
for Turk’s Turbans.
JUDGING FOR FRESH GOURDS: CLASSES 3-7, 27-29 are judged on size. Stems should be present but are not included in length measurements.
CLASSES 8-17, 21-26, 30-46
50% cultural perfection, quality, cleanliness, maturity (stems
present);
50% trueness of type, color and size specification.
Limited clear wax or oil is allowed in all classes.
Class
3 Heaviest gourd by weight.
Class
4 Gourd
with largest circumference.
Class
5 Longest
overall STRAIGHT gourd, not to exceed 4” gradual curve.
Class
6 Longest
overall CROOKED gourd, must exceed 4” distinct curve.
Class 7 Longest straight dipper gourd (not to exceed 4” gradual curve).
Class 8 Five small, assorted Lagenarias, under 12” diameter and length.
Class 9 Five large assorted Lagenarias 12” and over in diameter or length.
ü TO BE JUDGED: CLASSES 10-17 should be uniform size, shape, and color.
Class 10 Three current season, short handled Dippers, 15” and under.
Class
11 Three
current season, long handled Dippers,
over 15” in length.
Class 12 Three Dolphins or Marankas. All straight necks.
Class 13 Three Dolphins or Marankas. All curved necks.
Class
14 Five small
Bottle gourds, 5” in height or less.
Class
15 Five Bottle
or Birdhouse gourds, over 5” height
(excludes Indonesian Bottles).
Class 16 Three straight Indonesian Bottle gourds.
Class 17 Three crooked Indonesian Bottle gourds.
ü TO BE JUDGED: CLASSES 18, 19, 20 and 39, 50% cultural perfection, quality, cleanliness and maturity; 50% uniqueness (and for Classes 19 and 20, originality and artistic quality).
Class
18 Most unusual
Lagenaria, oddity or freak natural
growth, not hand trained.
Class
19 One
Lagenaria gourd, hand trained; i.e.
knots, or shaped by use of a mold or form, twine, etc. (single gourd only
unless inseparable).
Class
20 One Ornamental
gourd, hand trained; i.e. knots, or
shaped by use of a mold or form, twine, etc. (single gourd only unless
inseparable).
ü TO BE JUDGED: CLASSES 21-26 should be uniform size, shape, and color.
Class
21 Three Luffa or dish rag gourds.
Class
22 Three most
colorful Turk’s Turbans.
Class 23 Three Cannonball gourds.
Class 24 Three hardshell (Lagenaria) Wartie gourds.
Class 25 Five hardshell (Lagenaria) Banana gourds.
Class 26 Three hardshell (Lagenaria) Apple gourds.
ü NOTE: CLASSES 27, 28, and 29 judged on size but must rate quality standards as other classes. Excludes marbles and other soft shelled gourds.
Class
27 One smallest
mature Ornamental gourd.
Class
28 One smallest
mature Lagenaria gourd.
Class 29 Five smallest assorted mature Ornamental gourds.
Class
30 Five
assorted spoon gourds, under 6” in
length (measured along central axis) – all different markings, colors, sizes,
and shapes.
Class
31 Five
assorted spoon gourds, over 6” in
length (measured along central axis) - all different markings, colors, sizes,
and shapes.
Class 32 Five identical spoon gourds - identical color, shape and size.
ü NOTE: CLASSES 33 and 34 should be uniform size and type of crown and fingers. No warts.
Class 33 Five white or cream colored Crown of Thorns.
Class 34 Five Crown of Thorns, any other color or combination of colors. Can be assorted colors.
Class 35 Ten assorted Ornamental small warties, under 3 ½” in diameter and 6” in length.
Class 36 Ten assorted Ornamental large warties, over 3 ½” in diameter and/or over 6” in length.
Class 37 Ten assorted small Ornamentals, under 3 ½” in diameter and under 6” in length - no warties.
Class 38 Ten assorted large Ornamentals, over 3 ½” in diameter, and/or over 6” in length - no warties.
Class 39 Most unusual Ornamental, oddity or natural freak of growth and/or color, not hand trained.
Class 40 Ten identical size, shape, color and true variety Ornamentals – any size.
Class 41 Five identical size, shape, color and true variety Lagenarias.
Class 42 A centerpiece with fresh gourds predominating in a tray, basket, bowl, plate, dried gourd, etc. A minimum amount of fresh accessory material is permitted.
ü NOTE: Exhibitor is to display a (3x5) card with each specimen, naming the variety, in classes 43 and 44.
Class 43 Most outstanding Lagenaria.
Class 44 Most outstanding Ornamental - no Luffas.
Class 45 Two Trichosanthes (Snake gourds).
Class 46 Two of any other type unusual gourd not listed above. (i.e. Hedgehog, Malabar, Teasel, Pomegranite, Balsams, Wax Gourds, Marbles). This class excludes Ornamentals, Lagenarias and Luffas.
Class 47 YARD SQUARE artistic display of dried, cleaned, Ornamentals and Lagenarias in their natural color. No hand trained, crafted, cut or broken gourds permitted. No color (paint, stain, shoe polish, etc.) or other decoration allowed. Clear wax, oil, varnish, shellac, or sealer is allowed. No accessories permitted.
ü NOTE: No part of a gourd shall extend beyond the 36” square and no backgrounds or gourds may be fastened to the wall. A 36” frame is permitted.
ü
TO BE JUDGED: 40% cultural perfection, quality, cleanliness; 40% variety; 20% arrangement.
JUDGING FOR DRY GOURDS: CLASSES 48-53
50% cultural perfection, quality and cleanliness (stems present);
50% trueness of type and conformance to the Show Schedule. Clear waxing, varnish, shellac, or sealer allowed – no color (paint, stain, etc. No decorations or embellishments are allowed. Stems are not included in length measurements, but should be present.
ü NOTE: Class 48 exhibitors must display a (3x5) card with the specimen, naming the variety.
Class 48 Most outstanding Lagenaria specimen, cleaned and dried
Class 49 Five assorted small, dry Lagenarias under 12” diameter and length.
Class 50 Five assorted large, dry Lagenarias over 12” diameter or length.
Class 51 Ten assorted dry Ornamentals of any size.
Class
52 Three dried,
cleaned, uniform size Luffas, outer skin removed. No bleach permitted. Stems not required.
Class
53 Three dried,
cleaned, uniform size Luffas, outer skin removed. Bleached. Stems not required.
üTO BE JUDGED: CLASSES 54-55 are judged on size, but must
be mature. Stems should be present but are not included in
measurements.
Class 54 One smallest dry Lagenaria.
Class 55 One smallest dry Ornamental (Cucurbita).
ü TO BE JUDGED: CLASSES 56-59, 50% cultural perfection, quality, cleanliness and maturity; 50% uniqueness (and for Classes 57 and 59, originality and artistic quality).
Class 56 One dry, cleaned, odd or freak of natural growth, Ornamental gourd - no hand trained gourds.
Class 57 One dried, cleaned, hand trained Ornamental gourd.
Class 58 One dry, cleaned, odd or freak natural growth, Lagenaria gourd. No hand trained gourds.
Class 59 One dried, cleaned, hand trained Lagenaria gourd.
ü NOTE: Stems optional.
ü
NOTE: Gourds must predominate in all classes.
ü
NOTE: No feathers or parts from protected species are allowed.
JUDGING FOR GOURDCRAFT: (Except as noted) 40% workmanship, 30% creativity/design, 30% conformance to the show schedule.
ü NOTE: Classes 60, 61 and 62 must be opened as for use and clean on the inside. Corks or plugs in the handle are optional.
Class 60 Short handled dried dipper, 15” and under similar to those used in early times. No color or decoration allowed. Clear finish (urethane, wax, etc.) is optional.
Class 61 Long handled dried dipper over 15”, similar to those used in early times. No color or decoration allowed. Clear finish (urethane, wax, etc.) is optional.
Class 62 Decorated dipper of any length. Interior and exterior may be decorated/finished by any technique(s).
Class 63 Gourd birdhouse with 2007 nest intact. Drain holes are required; vents & perch are optional. The gourd should be left as weathered.
Class 64 New gourd birdhouse ready for 2008 season for house wrens with an opening of approximately 1”. Drain holes are required; vents are optional. There should be no perch.
Class 65 New
gourd birdhouse ready for 2008 season for Purple Martins. Purple Martin Society Guidelines are to be followed for this class: no perch; ¼” drain holes in the
bottom; vent holes in the top; painted white.
The opening should be approximately 1 7/8” to 2 1/8” (an optional
“half-moon style” opening is permitted).
Class 66 Artistically decorated, gourd birdhouse. Perch, drain holes and vents are optional. Hole size is optional but the house must be functional.
Class 67 Functional gourd bird feeder.
Class 68 Artistic charm string of dry gourds in natural color (no color added) with minimum dry, natural accessories. A clear finish is allowed.
Class 69 Artistic charm string of decorated (any technique(s)), dry gourds with minimum dry, natural accessories.
Class 70 Mobile of dry gourds – natural or decorated with minimum dry, natural accessories.
ü NOTE: Classes 71 through 76 to be judged: 40% creative use of a gourd(s); 30% balance, scale, proportion and distinction; 30% conformance to show schedule. Bases are allowed. Sizes of floral designs are optional except where noted.
Class 71 Small, dried floral arrangement in a dry, undecorated gourd container. The design shall not exceed 8”. A clear finish is allowed.
Class 72 Floral design using all fresh materials in a dried, undecorated gourd container. A clear finish is allowed.
Class 73 Dried gourd flowers in a dry gourd container. Flowers and foliage must be made of gourd. Color and finish is unrestricted. Minimum accessory material, such as stem wire, is permitted
Class 74 Black and white, plus one other color, floral design in a dry gourd container. Fresh and/or dried material is allowed.
Class 75 "Show Theme" floral design. Portray the Gourd Show theme with a floral design in a dry gourd container. Exhibitor may choose style, color, accessories and design materials.
Class 76 Silk
floral design in a dry, undecorated gourd container. A clear finish is allowed.
ü NOTE: Classes 77, 78 and 79. All plants must be planted directly into the gourd container. No hidden pots are allowed. Hanger material is permitted in Class 79. Bases are allowed in Classes 77 & 78.
Class 77 Dry, undecorated gourd container with a live plant or plants. A clear finish and/or stain are allowed but no accessories are permitted.
Class 78 Dry, decorated gourd container with a live plant or plants.
Class 79 One dry, undecorated, hanging gourd container with a live plant or plants. A clear finish and/or stain are allowed but no accessories.
Class 80 Centerpiece of dry gourds with natural accessory
material permitted This “non-holiday” centerpiece may be in a dish, basket,
bowl, etc., and the gourds may be decorated.
Class 81 Holiday item or display other than Christmas,
Halloween and Easter. Gourds must predominate.
Class 82 Halloween item or display. Gourd must predominate.
Class 83 Easter item or display. Gourds must predominate.
Class 84 Christmas item or display - no ornaments. Gourds
must predominate.
Class 85 One Christmas ornament (must hang). Gourds must predominate.
Class 86 Santa gourd(s). Limited accessory material is
permitted.
Class 87 A wreath with gourds predominating. Accessories are
permitted.
Class 88 A wall hanging not to exceed 24”wide by 36” long. Gourds must predominate. Accessory material
is permitted.
Class 89 Dry, undecorated bowl of dry gourds. No color or
decoration is permitted. A clear finish
is allowed on the bowl and/or gourds.
Class 90 Most artistic, decorated, whole, uncut gourd – carving
must predominate
Class 91 Most artistic, decorated, whole, uncut gourd – woodburning
must predominate.
Class 92 Most artistic, decorated, whole, uncut gourd – painting
must predominate.
Class 93 Most artistic, decorated, whole, uncut gourd - any
other technique not named above, or any “equal weight” combination of
techniques above.
üNOTE: Classes 94 - 100
must be clean inside. Bowls may be decorated outside and/or inside. No lids.
Class
94 Undecorated
gourd pitcher, vase, or bottle (must be cut open). Gourd pieces may be attached. Only a clear
finish is allowed.
Class
95 Decorated (any technique(s)) gourd pitcher, vase or
bottle (must be cut open). Gourd pieces
may be attached.
Class
96 Decorated gourd bowl – carving must
predominate.
Class 97 Decorated gourd bowl - woodburning must
predominate.
Class 98 Decorated gourd bowl – painting must
predominate.
Class 99 Gourd bowl with decorated rim. The gourd bowl itself may be decorated or undecorated.
Class 100 Decorated gourd bowl, any other technique not named
above, or any “equal weight” combination of techniques above.
ü NOTE: Classes 101,
102, 103, 104 and 105 must be functional instruments.
Class
101 Gourd musical instrument – stringed instruments
only.
Class
102 Gourd drum.
Class 103 Gourd rattle, shaker, maraca, uli’uli, rainstick,
etc.
Class 104 Shekerie only.
Class 105 Any other instrument not specifically listed above,
including flutes, ocarinas, kazoos, etc.
ü
NOTE: A hat contest will be held at the Sunday Breakfast and additional prizes
will be awarded to winners who participate.
Class 106 Men’s decorated gourd hat (any technique(s)).
Class 107 Women’s decorated gourd hat (any technique(s)).
Class 108 Undecorated gourd hat in natural color (no stain,
paint, or other color). A clear finish
is allowed and multiple gourds (cut or uncut) may be used.
Class 109 Workshop participants from Friday, September 28,
2007 may exhibit any class project.
Class 110 Working electric gourd lamp with limited
accessories. A gourd shade is not
required. If needed, a base may be
used. No night lights or luminaries (low wattage decorations) are permitted
except as part of the overall lamp.
Class 111 Working, all-gourd lamp, including a shade made of gourd material. No night
lights or luminaries are permitted. Limited accessory material is permitted
except as part of the overall lamp. A
base may be used if needed.
Class 112 Gourd luminary with limited accessory material. No
candles are to be lighted (if used) for safety reasons. Electric devices should
use low wattage bulbs (4 watt or comparable).
Class 113 All-gourd doll (doll must be of gourd
material). Clothing is optional.
Class 114 Gourd doll with gourd head only - clothing optional.
Class
115 Gourd jewelry set.
This must include 2 or more functional pieces (a pair of earrings is
considered one piece for this class).
Class
116 Single piece of gourd jewelry (a pair of earrings is
considered one piece in this class).
Class
117 Gourd seed jewelry (set or single piece).
ü NOTE: Classes 118 to
128. Accessories (clocks, wheels,
beads, leather, bases, etc.) are permitted.
Gourds must predominate.
Class
118 One toy (may be a set) or game made from gourd(s).
Class
119 Novel article(s) made from gourd(s) (no dippers).
Class
120 Useful article(s) made from gourd(s) (no dippers).
Class
121 One realistic gourd bird, using one or more gourds
or gourd parts. Penguins are not
permitted in this class.
Class
122 Gourd penguin(s).
Class
123 Realistic gourd animal(s) (mammal, reptile, fish,
etc.), using one or more gourds or gourd parts. Birds are not permitted.
Class
124 Fantasy gourd animal(s), dragon(s), or monster(s)
using one or more gourds or gourd parts.
Class
125 Gourd Insect.
Limited natural or processed materials are permitted.
Class 126 Gourd mask. Mask must be wearable.
Class
127 Gourd craft using Native American theme - no bowls
or bottles.
Class
128 Gourd craft using Native American theme - bowls and
bottles only.
üNOTE:
Classes 129 through 132. Weaving or
coiling may be on the rim, through the sides, or both. Commercially available
flat reed is considered processed, as is yarn, string, etc. Where additional decoration is utilized, weaving
must predominate.
Class
129 Woven gourd basket with handle and no lid, using
natural, unprocessed materials such as pine needles, vines, grass, etc.
Class
130 Woven gourd basket with handle and no lid, using
manufactured or processed weaving materials such as leather, wire, fabric,
processed reed, etc.
Class
131 Woven gourd bowl with no handle, using
natural, unprocessed materials such as pine needles, vines, grass, etc.
(lid optional).
Class 132 Woven gourd bowl with no handle, using manufactured or processed weaving materials such as leather, wire, fabric, processed reed, etc. (lid optional).
üNOTE: Class 133. No weaving permitted except as part of lid attachment.
Class 133 Decorated gourd container with lid (bowl or box), utilizing any decorative technique(s).
Class 134 Mixed media. Depict gourds in any other non-wearable medium such as photography, painting, quilting, paper art, beading, etc.
Class
135 Mixed Media.
Depict gourds in a wearable
medium.
Class
136 Beaded bowl or cut gourd. Beading (any technique) may be inside and/or outside. Beading must predominate
Class
137 Beaded whole, uncut gourd, any technique. Beading must predominate
Class
138 Pen and ink on an uncut gourd. Limited
color may be added with ink, watercolor, etc.
Pen and ink technique must predominate.
Class
139 Pen and ink on a cut gourd (bowl, bottle,
etc.). Limited color may be added with ink, watercolor, etc. Pen and ink technique must
predominate.
Class
140 "Show
Theme" gourd craft - single decorated gourd.
Additional natural material may be added.
Class
141 "Show
Theme” gourd craft - made of multiple gourds
and natural material.
Class
142 Any other gourd craft not specifically listed
(natural and manufactured accessories, including plastic products, allowed).
JUDGING FOR GALLERY
DISPLAY: 50% craftsmanship;
50% interest,
arrangement and staging.
Class
143 Gallery display – 3, 4, or 5 decorated gourds arranged
artistically. Accessory material is
permitted, including risers. The
display must fit within a 3x3-foot space and may be rectangular, round
or oval. A display cloth or table cover
is suggested. The technique(s) used to
decorate the gourds may be similar or varied, and the gourds may have been
displayed in other classes (not gallery class) at previous Ohio Shows including
the 2005 Show.
DIVISION IV
JUNIORS 14 YEARS OF AGE
AND UNDER AS OF 9/29/2007
CURRENT SEASON GOURDS
ü NOTE: Class J1 to be judged: 50% quality of gourds, 25% variety, 25% trueness of type.
Class J1 Two assorted current season Lagenaria (hardshell)
gourds - different size and/or shape).
ü NOTE: Classes J2-J3 to be judged on size/weight only.
Class J2 Longest current season gourd.
Class J3 Heaviest current season gourd.
Class J4 Five assorted
current season spoons.
Class J5 Ten assorted current season Ornamentals (warties and/or smooth).
GOURD CRAFT
Class J6 Novel and/or useful article(s) made from
gourd(s). No dippers.
Class J7 One realistic or fantasy animal (bird, reptile,
etc.) made of gourd(s).
Class J8 One insect made from gourd(s).
Class J9 Dried gourd dipper, undecorated (clear finish is optional). The dipper must be cut
open and cleaned.
Class J10 Gourd birdhouse, undecorated, with drain holes (perch is optional). The inside should be cleaned and the house must
be functional.
Class J11 Decorated birdhouse.
Perch and drain holes are optional. The inside should be cleaned and the
house must be functional.
Class J12 Gourd toy (or set) or game. Accessory material is
permitted
Class J13 A decorated
gourd pitcher, bowl, bottle, or dipper.
The gourd must be cut open and cleaned on the inside.
Class J14 Gourd puppet or marionette. Gourd head required.
Class J15 Gourd musical instrument. Any style instrument is allowed (drum, flute, shaker, violin,
etc.), but it must be a working instrument.
Class J16 Decorated gourd(s) using the Show Theme. Accessories permitted.
Class
J17 I did it my way.
Any other gourd craft not specifically listed, (natural and manufactured
accessories, including plastic products, allowed).
JUNIOR AND YOUTH DIVISIONS
CURRENT SEASON GOURDS
JUDGED: 50% cultural perfection, quality, cleanliness and maturity.
40% trueness of type, 10%conformance with Show Schedule.
GOURDCRAFT
JUDGED: 50% originality,
creativity and artistic quality. 50%
workmanship, neatness, decoration, conformance to the Show Schedule and overall
appearance.
DIVISION V
YOUTH 15-20 YEARS OF AGE
AS OF 9/29/2007
CURRENT SEASON GOURDS
ü NOTE: Class Y1 to be judged: 50% quality of gourds, 25% variety, 25% trueness of type.
Class Y1 Three assorted current
season Lagenaria (hardshell) gourds –
different size/shape).
üNOTE: Classes Y2-Y3 to be judged on size/weight only.
Class Y2 Longest current season gourd.
Class Y3 Heaviest current season gourd.
Class Y4 Five assorted current season spoons.
Class Y5 Tray, bowl, or basket with ten current season, assorted (different types,
sizes, and colors) Ornamentals (no warties).
Class Y6 Ten assorted, current season warties.
GOURDCRAFT
Class Y7 One realistic or fantasy animal (bird, reptile,
etc.) made of gourd(s).
Class Y8 Gourd Insect.
Class Y9 Novel and/or useful article(s) made from
gourd(s). No dippers.
Class Y10Dried gourd dipper, undecorated (clear finish is optional). The dipper must be cut open and
cleaned.
Class Y11Holiday arrangement or decoration, gourds must
predominate.
Class Y12Decorated pitcher, vase, bottle, bowl, dipper (open and
cleaned).
Class Y13Gourd birdhouse, undecorated, with drain holes
(perch is optional). The inside should
be cleaned and the house must be functional.
Class Y14Decorated birdhouse. Perch and drain holes are optional. The inside should be cleaned
and the house must be functional.
Class Y15Gourd doll or character (all gourd, or gourd head
only).
Class Y16Arrangement, with dry gourds predominating, suitable
for a centerpiece (dry natural accessory
material only).
Class Y17Gourd musical instrument. Any type of instrument (drum, flute, shaker, violin, etc.), but
it must be a working instrument.
Class Y18Decorated gourd(s) using the Show Theme.
Accessories permitted
Class Y19I did it my way.
Any other gourd craft not specifically listed, (natural and manufactured
accessories, including plastic products, allowed).
Gourd Show Rules for Exhibitors
1. Gourds must predominate in all classes.
2. All Exhibits and Entries must be in place, with entry tag attached, by 11a.m., Saturday, September 29, 2007. Exhibitor name and entry number must be on the official entry tag.
3. Entries must remain in place until 5 p.m., Sunday, Sept. 30. An entrant’s name may be made visible on the tag after judging has been completed.
4. Entries and special exhibits are open to everyone.
5. Entry forms for classes or special exhibits must be postmarked by Sept. 18, 2007, so that proper staging can be allotted for each class or exhibit. Anticipate entries since late entries may not be accepted. Check all class numbers to be entered and mail the entry form to: Ohio Gourd Show Entry, c/o John F. Martin, 438 Sardinia Mowrystown Road, Sardinia, OH 45171. Email entries (sent by Sept. 20) are acceptable and may be sent to: martin.jf@netzero.net. An entry number will be assigned to each entrant.
6. Only one entry may be made in each class by an individual.
7. Any craft item entered in competition in 2004-05-06, may not be entered this year by the original exhibitor, or any other exhibitor; but it may be used in non-competitive displays or the “gallery” class (#141). In fairness to all exhibitors, do not enter craft made by someone else. The show judges have the authority to disqualify any entry in violation of this rule.
8. Judging of entries will be Saturday, September29, 2007, starting at 11:30 a.m. Exhibitors are not to influence or interfere with judges while judging is in progress. AREAS MAY BE CLOSED DURING JUDGING.
9. All classes will be judged: 1st, 2nd, 3rd, 4th, and 5th place. Ribbons will be awarded in each class. Recognition will also be given for high show points and for special awards including the Stevens Family Award (outstanding gourdcraft), the John Stevens Award,(outstanding fresh gourd(s)) and the Judges Choice Award (of special appeal to the judging coordinators).
10. Show Points are figured as follows: 1st Place – 5 points, 2nd Place – 4 points, 3rd Place – 3 points, 4th Place – 2 points, 5th Place – 1 point.
11. The Ohio Gourd Society, Inc., and Darke County Fair Board shall not be responsible for any accidents, losses, or breakage of entries, containers, exhibits or displays.
12. Classes 1 through 46 in the Senior Division, Classes J1 through J6 in the Junior Division, and Classes Y1 through Y7 in the Youth Division must be 2007 crop. Only limited wax/oil (unless noted) is allowed in these classes. In Classes 47 through 59 no crafted, decorated, stained (including colored shoe polish), or painted gourds are to be used. A clear finish (such as wax or oil) is allowed. Finish is allowed as specified in Classes 60 through 143 in the Senior Division, Junior Division classes J7 through J16, and Youth Division classes Y8 through Y18.
13. It is the feeling of the Ohio Gourd Society that the fresh and natural qualities of the gourds should be emphasized, therefore plastic or artificial materials are discouraged except for the silk flower arrangement and/or functional use of a craft (i.e. items such as fantasy animals and fishing lures which may benefit from use of plastic embellishments).